Ishiya makes couple of other great products, and I always wanted to include them in the product line: Mifuyu and Tsumugi (Shiroi Baum). Both of them are my favorite, but it is not that well-known like Shiroi Koibito. I am a big fan of Shiroi Koibito and knowing that I also love these, I think that people will also love these products as well.
Following are the write-up I did about these two products for the website.
Mifuyu: Mifuyu means "beautiful winter" in Japanese.
Ishiya states that they named the product also because it sounds like
"mille-feuille" in
French.
(Mille-feuille is French
pastry
also known as "Napoleon.") This product is Ishiya's version of
Mille-feuille with their signature chocolate. Mifuyu comes with three
different flavors: 1. White Chocolate with Marron (chestnut), 2. Black
Chocolate with Blueberry, 3. Milk Chocolate with Caramel.
Tsumugi (Shiroi Baum): Tsumugi means "silk thread"
in Japanese. They also call this product "Shiroi Baum" which means white
baumkuchen. (Baumkuchen is
European dessert which the name is named after German literal
translates to "tree cake" or "log cake".) Tsumugi was introduced by
Ishiya in December 2009. They used their signature product
Shiroi Koibito to
create baumkuchen cake; the every bite brings the rich flavor of white
chocolate from Shiroi Koibito which is the size that can be shared with
friends and family. Ishiya claims that they tried 100
recipes
with "slightly altered combination of
ingredients" to create this product; which gives you taste that
is unforgettably perfect.
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